Tuesday, February 14, 2012

Oh, what to do with a bunch of turnips...

...plus one celery root and a carrot. (the first part can be sung to the tune of "What Shall We Do With The Drunken Sailor")

The consensus was to call it "Whipped Tuber Cloud" although Little Moo has suggested that it could be called "Chicken Salad" as a kind of a joke.

5 small turnips
1 medium celery root
1 large carrot
2 tb ghee or butter

Steam well. Purée in blender. Mix in ghee.

That's it!