Actual Pizza!

Okay, so the pictures aren't so perfect. They're a bit blurry, but I just had to post them to show how happy we all were with the pizza crust I baked tonight! In order to make it completely GAPS-friendly, just leave off the leavening, or try baking soda.

Here's a link to the recipe I tried.

One minor thing is that the batter needs to have a consistency like toothpaste and it took nearly 3/4 cup of coconut flour to make it so, instead of 1/2. I'd make it according to the recipe, though, then add until it's the right consistency. I used goat monterey jack cheese and fermented "ketchup" as sauce. It would be super-tasty with some sauteed onions, or greens, or mushrooms and olives. Tonight we trapped pieces of one of my veggie/beef burgers under the cheese.

In the oven, before flipping.

I tried to get a shot of the whole pie, and failed! 

Enjoying their pizza and cream of rutabaga soup.

We ate it all...